What happens to the alleged culprits of Food Fraud in China? Part 1 of 2

December 22, 2015

In 2011, Wall Street Journal.com reported, “Ink, dye, bleach and toxic chemicals … have been found recently in food products in China, reigniting fears over food safety despite repeated government pledges to crack down on tainted eats.”

Sounds bad, but don’t judge China before reading this entire two-part series to discover that China is not alone in the struggle to make food safer to eat.

It isn’t as if China’s government is not trying to improve food safety. In 2011, Al-Jazeera’s Melissa Chang reported from Beijing about China’s government vowing to improve food safety laws. In fact, according to Melissa Chang, more than 2,000 people across the country were arrested for failing to meet food safety standards.

The Wall Street Journal said, “One of the biggest issues is the drive to make a buck at any cost, says Lester Ross, a Beijing-based attorney with U.S. law firm Wilmer Hale. Some companies see that by using additives, they can cut overhead costs or boost profit margins, and they merely aren’t thinking about the affects the additives will have on consumers, Mr. Ross says.”

Melissa Chang demonstrated how a chemical sauce to turn meats such as pork into beef can change any meat that isn’t beef into beef so the enterprising capitalist can charge more and increase profits.

Is that capitalism at work?

Since living in China means awareness of such trickery, “Many Chinese,” Chang says, “pay a premium to know exactly where the food they eat comes from.”

Chang then talked about an organic food cooperative in the suburbs of Beijing, which was established by families to buy directly from organic farmers and the project was successful.

However, Chang said, “Even the best intentions (may) go awry.” Organic in China doesn’t mean the food would qualify as organic outside of China since so much of the air and water is polluted there.  It is a challenge to grow quality produce.  Achieving better standards will take years.”

What about food safety in the U.S.? Continued on December 23, 2015, in Part 2

______________________________

Lloyd Lofthouse is the award-winning author of My Splendid Concubine [3rd edition]. When you love a Chinese woman, you marry her family and culture too. This is the lusty love story Sir Robert Hart did not want the world to discover.

#1 - Joanna Daneman review posted June 19 2014

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Can Chinese Medicine Beat Cancer?

November 10, 2015

Actress Pam Grier was a guest on Oprah some time back.  Grier has been a major African-American actress from the early 1970s, and she has 96 film credits on imbd.com.  She has also appeared in many TV series and each one counts as one of her film credits.

Grier says, “People see me as a strong black figure, and I’m proud of that, but I’m a mix of several races: Hispanic, Chinese, and Filipino. My dad was black, and my mom was Cheyenne Indian. So you look at things beyond just race or even religion: I was raised Catholic, baptized a Methodist, and almost married a Muslim.”

In 1988, Grier was diagnosed with stage four cancer, and she was given a few months to live. There was nothing Western medicine could do to cure her.

During Grier’s appearance on The Oprah Winfrey Show, she said, “My physician said western medicine has done all it can, I recommend that you go to Chinatown. You’ll meet these practitioners and you’ll listen to them.”

She started making regular trips to Chinatown in Los Angeles.

The focus in China is on prevention — to plan your lifestyle around healthy habits. That’s why early in the morning in China you may find many older Chinese outside exercising using the graceful, poetic movements of Tai Chi to insure health and longevity.

The history of acupuncture has been traced back before the birth of Jesus Christ, and the use of herbal medicines in China has been traced back to the Western Han Dynasty (206 BC – 24 AD), also before the birth of Christ.

In fact, the World Health Organization reports that “eighty per cent of African populations use some form of traditional herbal medicine, and the worldwide annual market for these products approaches US$ 60 billion.”

All of these facts of Eastern and/or Chinese medicine beg for a question. Why do Western drug companies reserve the right to use the word ‘cure’ and no one else may use it legally?

“Unfortunately the word ‘cure’ is the sole property of the drug companies. If a nutritional supplement company uses this term they are attacked judiciously. This often leads to bankruptcy. As a result, many natural cures are buried.” – Forbidden words, and diagnosis

Pam Grier was diagnosed with cancer in 1988, and her doctors believed she only had a few weeks to live, but she’s still around thanks to Chinese medicine. However that Chinese medicine didn’t cure her because that’s illegal. Only Western drugs are legally allowed to cure.

______________________________

Lloyd Lofthouse is the award-winning author of My Splendid Concubine [3rd edition]. When you love a Chinese woman, you marry her family and culture too. This is the lusty love story Sir Robert Hart did not want the world to discover.

#1 - Joanna Daneman review posted June 19 2014

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The link between Fast Food and Sugar and the Pending Collapse of Civilization: Part 2 of 2

October 7, 2015

I’ve talked to enough Chinese to know that it’s a commonly held opinion that if the average American eats and raises children a certain way and the U.S. is  the world’s only super power, then if the Chinese eat and act the same way, China will become a super power like the U.S.

This flawed belief may explain what my friend (in Part 1) wrote about the spoiled children of China’s middle class being “WAY fatter” and with a sense of entitlement.

It might also explain the exploding popularity of American fast food in China leading to an epidemic of obesity, diabetes, heart disease and cancer, which is parallel to what has happened and is still happening in the U.S. and the UK.

To see if the United States and China are showing signs of an impending collapse, I checked Wikipedia’s Fall of Civilizations where a summary of the opinions of twelve experts are available.

Here’s what three of the experts have to say:

  • Edward Gibbons in The Decline of the Roman Empire wrote, “The decline of Rome was the natural and inevitable effect of immoderate greatness. Prosperity ripened the principle of decay…”
  • Arnold J. Toynbee in his A study of History wrote, “The cause of the fall of a civilization occurred when the cultural elite became a parasitic elite.”
  • Jeffrey A. McNeely suggested, “A review of historical evidence shows that past civilizations have tended to over-exploit their forests and that such abuse of important resources has been a significant factor in the decline of the over-exploiting society.”

After reading what all twelve experts said about the collapse of civilizations, it was obvious that there may be several causes that bring on a collapse.

However, when three of the twelve experts all have different opinions and all three of those opinions are happening in America and starting to happen in China, I think that is a good reason to be concerned.

One thing we can be sure of, lobbyists from the fast food and sugar industries will find a few so-called experts to disagree—a lot.

Return to or start with Part 1.

______________________________

Lloyd Lofthouse is the award-winning author of My Splendid Concubine [3rd edition]. When you love a Chinese woman, you marry her family and culture too. This is the lusty love story Sir Robert Hart did not want the world to discover.

IMAGE with Blurbs and Awards to use on Twitter

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The link between Fast Food and Sugar and the Pending Collapse of Civilization: Part 1 of 2

October 6, 2015

There is a theory that lead poisoning contributed to the fall of the Roman Empire. Powered by Osteons.org

In addition, the New York Times reported, “Much of the food and wine the Romans consumed to such excess was contaminated with amounts of lead far exceeding today’s safety standards. Accumulations of lead in the body can cause one form of gout, a painful and sometimes crippling inflammation of the joints, as well as the mental retardation and erratic behavior normally associated with lead poisoning.”

Now it looks like fast food and sodas loaded with sugar are doing the same thing to our civilization.

For decades, I’ve thought that American arrogance (due to being the only super power), run-away consumerism and growing debt of all kinds coupled with how the average American child is being raised by parents obsessed with the child’s self-esteem or increased grit above all else would lead to the inevitable end of the American experiment in personal freedoms and a rapid decline in living standards followed by chaos and anarchy.

Then I had an e-mail from an American friend and expatriate living in China working as an  English teacher that changed my thinking. I replied and asked him how it was going.

He replied, “You’ll be interested to know the kids are WAY fatter and noisier than they were in 2004. I asked some other teachers about this. They attribute it to McDonalds (3 all on the same 3-kilometer street in this very small city). In 2004 there were none (in that city), and Chinese parents spoiling their kids more and more; that sense of entitlement carries over into the classroom …”

After teaching American children and teens for thirty years (1975 – 2005) and experiencing the same decline in child health and behavior, I understood what he meant.

Could this cultural decay be a sign of the pending collapse of civilization?

To be continued in Part 2 on October 7, 2015

______________________________

Lloyd Lofthouse is the award-winning author of My Splendid Concubine [3rd edition]. When you love a Chinese woman, you marry her family and culture too. This is the lusty love story Sir Robert Hart did not want the world to discover.

#1 - Joanna Daneman review posted June 19 2014

Where to Buy

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The Return of China’s Concubines or should we call them Independent Escorts?

August 19, 2015

A friend of mine sent me a link to an interesting post of China’s Second Wives (concubines). “A 2008 estimate says that Second Wives account for a third of the country’s consumption of luxury products.”

The area Director of JWT North Asia, Tom Doctoroff, answered questions for the piece. He said, “When I ask people how much it costs to maintain a second wife – a trophy concubine – the average I’m told is 50,000RMB (about $7,600US). This isn’t just a girlfriend, this is someone who is kept. And she is displayed as somebody that’s a result of this guy’s power and influence, and access to funds.

However, it wasn’t like that for several decades.

When the Communist Party won China’s Civil War (1927 – 1949 with a break during WWII) and drove Chiang Kai-shek’s Nationalists from China, Mao announced that women held up half the sky; the practice of bound feet ended and women were considered equal to men for the first time in China’s history.

For thousands of years, the wealthy and powerful in China often had more than one wife and several concubines. The emperor had thousands of concubines.

Between 1949 and 1976, Mao’s goal was to change China by ending the old ways and building a new China that would be stronger and more capable of defending itself from invasions. Mao denounced Confucianism and literally waged a war against Buddhism (and all religions) in China. Mao ended the practice of having concubines too.

The goal to lead China away from its ancient cultural heritage ended after Mao’s death and recently the party had a statue of Confucius erected in Tiananmen Square in an effort to bring back some of the old ways.

Now that China is a hybrid capitalist nation, powerful and wealthy men are collecting concubines (those second wives) again. In fact, “A survey in the 2000s revealed that 60 percent of respondents said they had an affair at some point during their marriage, compared to 15 percent in the 1980s. Many sociologists believe the number is increasing all the time as rising standards of living make it more feasible economically to have affairs.” – Facts and Details.com

However, there is a difference. The legal system in China sees women as equals so women cannot be legally bought and sold. This time, women have a choice to be a concubine or wife.

In the embedded YouTube video of the Young Turks, it is mentioned that some wealthy and powerful men in America have concubines too, but in the US, those women are called swingers or escorts. To learn more, read this post at The Honest Courtesan-frank commentary from an unretired call girl in the U.S.

In fact, if a Chinese wife doesn’t approve of her husband having concubines, she now has the freedom to divorce him, and divorce is on the rise in China.

______________________________

Lloyd Lofthouse is the award-winning author of My Splendid Concubine [3rd edition]. When you love a Chinese woman, you marry her family and culture too. This is the lusty love story Sir Robert Hart did not want the world to discover.

IMAGE with Blurbs and Awards to use on Twitter

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Chinese Cupping Therapy—Does it work?

June 3, 2015

I have been aware of cupping for some time, because I married into a Chinese family and one of my wife’s sisters used this method of Chinese medicine.

However, I didn’t pay much attention to cupping until I wrote a post about Gwyneth Paltrow being Popular in China.

Researching the Gwyneth Paltrow post, I discovered that she believes in Chinese medicine and has used cupping. She even told Oprah, “It feels amazing and it’s very relaxing, and it feels terrific. It’s just one of the alternative medicines that I do instead of taking antibiotics.”

The history of Chinese cupping dates from 281 AD. It was an ancient Taoist medical practice and was widely used in the courts of Imperial China at the time.  Its administration was first recorded by Ge Hong in an ancient tract called Handbook of Prescriptions for Emergencies.

In fact, medical education in China was elevated to a higher standard in 443 AD when Qin Cheng-zu petitioned Emperor Wen of the North and South Dynasty period to appoint physicians to teach medical students. Almost a thousand years later the first medical schools appeared in the West.

By 493 AD, the Imperial Academy had expanded to include lectureships and chairs for teaching Chinese medicine. – Shen-nong.com

Chinese medicine from the beginning focused on prevention to avoid illness where Western medicine has always focused on cures for illnesses after a life is threatened by diseases such as cancer, diabetes or heart disease.

______________________________

Lloyd Lofthouse is the award-winning author of My Splendid Concubine [3rd edition]. When you love a Chinese woman, you marry her family and culture too. This is the lusty love story Sir Robert Hart did not want the world to discover.

IMAGE with Blurbs and Awards to use on Twitter

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A brief history of Chinese Herbalism

February 24, 2015

The use of herbal medicines in China has been traced to the Zhou Dynasty, late Bronze/early Iron Age, about 2500 to 3000 years ago.

In 1596, hundreds of years before the age of modern Western medicine, Li Shizhen spent decades documenting the vast knowledge of herbal lore.

His book, the Ben Cao Gang Mu (1596), has been used as a pharmacopoeia, but it was also a treatise on botany, zoology, mineralogy and metallurgy.

The Ben Cao Gang Mu mentions 1,892 different herbs and is divided into 6 sections, 52 scrolls and 60 different categories.

It has been reported that Darwin had a copy of the Ben Cao Gang Mu with him on his voyage of discovery in 1831.

The World Health Organization says, “Traditional herbal medicines are naturally occurring, plant-derived substances with minimal or no industrial processing that have been used to treat illness within local or regional healing practices.”

I think that today’s profit-based corporations that produce modern medicine probably don’t want people to be free to use herbal medicine. because it cuts into their profits, but—if given a choice—I’d rather use herbal medicine first and modern medicine as a last resort.

_______________

Lloyd Lofthouse is the award-winning author of My Splendid Concubine [3rd edition]. When you love a Chinese woman, you marry her family and culture too. This is the lusty love story Sir Robert Hart did not want the world to discover.

Finalist in Fiction & Literature – Historical Fiction
The National “Best Books 2010” Awards

Kindle_LR_e-book_cover_MSC_July_25_2013

Honorable Mentions in General Fiction
2012 San Francisco Book Festival
2012 New York Book Festival
2012 London Book Festival
2009 Los Angeles Book Festival
2009 Hollywood Book Festival

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